VRH  "A" -  F O R T U N A T E

We was inspired with the Apple Varieties:

APPLE BLACK GILLI

the whole name Black Gilliflower

(Also known as: Black Sheepnose)

Origin: Connecticut as early as the 18th century

Harverst: September / October

Description: Very uniform in shape and size. Large, oblong, conical ribbed fruit.

Dark red deepening to almost black. Greenish white flesh. Rich, mild, sweet flavor and distinctive aroma.

Hangs long on the tree but must not be allowed to over ripen as flesh soon becomes dry.

Tree Characteristics: Vigorous, healthy and fruitful tree

APPLE BLACKTWIG

Origin: Arkansas 1868

Harvest / Season: Harvest: Late season

Description: Fruit large to medium with green to yellow skin, flushed red. Flesh yellow,

very firm. The ultimate in a tart apple. Tannic juice adds kick to sweet or hard cider.

APPLE GINGER GOLD

Origin: Golden Delicious type; Virginia

Season: Harvest: mid to late August; Season: August - September

Description: Can be picked green but will turn an attractive yellow with a blush if allowed to hang on the tree.

Uniform fruit size. Keeps up to 6 months in storage.

Tree Characteristics: Vigorous tree habit but no limb spreading is necessary.

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